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Full Record Details
Persistent URL
http://purl.org/net/epubs/work/56688143
Record Status
Checked
Record Id
56688143
Title
Direct Observation of the Mutual Coupling Effect in the Protein–Water–Glycerol Mixture by Combining Neutron Scattering and Selective Deuteration
Contributors
Y Ye
,
L Zheng
,
L Hong
,
V García Sakai (STFC Rutherford Appleton Lab.)
,
NR de Souza
,
D Teng
,
B Wu
,
Y Xu
,
J Cai
,
Z Liu
Abstract
Organisation
ISIS
,
ISIS-IRIS
,
STFC
Keywords
neutron scattering
,
protein
,
solvents
,
water
,
mixtures
,
glycerol
,
energy
Funding Information
Natural Science Foundation of Shanghai Municipality
(23ZR1431700);
SJTU
(SL2022MS018);
Shanghai Municipal Education Commission
(22PJ1406900);
NNSFC
(12204302);
Science Foundation of the Fujian Province
(2021J01779);
Science Foundation of the Fujian Province
(2021J02041);
Fujian province
(2020Y9089)
Related Research Object(s):
Licence Information:
Language
English (EN)
Type
Details
URI(s)
Local file(s)
Year
Journal Article
J Phys Chem B
128, no. 2 (2024): 405-414.
doi:10.1021/acs.jpcb.3c05135
2024
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